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Explore our list of 8 cruises


On board, renowned guest chefs – often at the helm of Michelin-starred restaurants – share their passion through exquisite menus and refined food and wine pairings. During two exclusive gala dinners specially designed for your cruise, these culinary masters will awaken your senses and elevate each moment. A live cooking demonstration and a fine wine tasting will complete this unforgettable experience, celebrating the very best of taste and the art of living.

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  • Last staterooms
Lisbon - Bordeaux
LE LYRIAL
9 nights on board
Dates:
29/4/2025 to the 8/5/2025
  • New
  • Last staterooms
Osaka - Maizuru
LE SOLÉAL
12 nights on board
Dates:
22/5/2025 to the 3/6/2025
Valletta - Venice
LE BOUGAINVILLE
Shore excursion in each port of call + transfers included
8 nights on board
Dates:
10/6/2025 to the 18/6/2025
  • Last staterooms
Lisbon - Barcelona
LE LAPÉROUSE
8 nights on board
Dates:
24/9/2025 to the 2/10/2025
Las Palmas de Gran Canaria, Canary Islands - Lisbon
LE BELLOT
10 nights on board
Dates:
9/4/2026 to the 19/4/2026
Other available dates
Lisbon - Bordeaux
LE BELLOT
10 nights on board
Dates:
19/4/2026 to the 29/4/2026
Reykjavík - Reykjavík
L'AUSTRAL
7 nights on board
Dates:
13/6/2026 to the 20/6/2026
Other available dates
Nice - Nice
LE DUMONT D'URVILLE
8 nights on board
Dates:
2/7/2026 to the 10/7/2026
Other available dates

Price is per person, based on double occupancy, based on availability, and subject to change at any time. The category of stateroom to which this price applies may no longer be available.